Literature and practice scan on promising consumer household water reduction interventions: Task 1.1 of Let's make it easier being green

“Overall project goal – To select, develop and test behavioural change interventions to move consumers towards pro-environmental behaviours.
To develop effective and feasible interventions that are accepted in real-life situations and consistently reduce water usage and food waste in households.”

(Citation: Salmon, S., Peeters, S., & Reinders, M. (2024). Literature and practice scan on promising consumer household water reduction interventions: Task 1.1 of Let’s make it easier being green. (Report / Wageningen Food & Biobased Research; No. 2560). Wageningen Food & Biobased Research. https://doi.org/10.18174/656436)